Site icon Whole Food Mommies

Newbie – Brown Rice Breakfast

   I love brown rice, but not as much as my kids. I use quinoa a lot and often forget about this delicious and nutritious grain. I made a large amount of brown rice this week (by large amount I mean 6 cups). We used some for dinner, then my kids asked to have it in their lunch boxes the next day. Just plain brown rice! I still had left over in my fridge the next morning and came up with this delicious “treat” for breakfast!

Brown Rice Breakfast (pic coming soon!)


2 cups cooked brown rice

1 1/2 cups plant milk  (rice is our fav)

1 Tbsp Vanilla

2 tbsp Honey, agave or other sweetener 

1/2 tbsp cinnamon

1 large sweet apple chopped


Place all ingredients in a medium sauce pan to warm over medium heat.  Enjoy! (makes 4-5 servings)

Source: WFM 1-10

Exit mobile version