Cookie Dough Dip




Cookie Dough Dip


1 can of white beans, rinsed and drained

1/4 cup of Almond butter

1/4 cup of Almond milk

3 TBS pure maple syrup

2 packets of stevia

1/2 cup oat flour (simply grind oats in a blender)

1 1/2 tsp vanilla

1/3 cup semi-sweet chocolate chips.


Combine all of the above ingredients into a food processor except for the chocolate chips.  Puree it very well until the mixture is nice and smooth.  Then stir in the chocolate chips.  I serve this will pretzels and on whole wheat toast.  My kids thought it was better with the pretzels, but I preferred the bread.  Graham crackers would also be good. 

Source: WFM Recipes

Leave a Reply